FEBRUARY 28, 2025: Pizza Date Night with BSM Education Directors! (Partner Class) For Discount

Description
Date: Friday, February 28, 2025
Grab your friend, lover, neighbor, secret crush, mama, papa… and come make pizza with us!
Frida Silva-Carreira and Nadia Rodriguez, Co-Directors of the Education department at Barton Springs Mill in Dripping Springs, TX, are inviting you to the mill to teach y all about what makes them enthusiastic about pizza! And, as a special bonus, we ll have some of our favorite adult beverage ferments for you to enjoy (for those of you who are 21+).
In this class, Frida and Nadia will take you through a top-to-bottom look at making a scratch-made sourdough pizza. You will get an in-depth look at the nuances of stone-milled flour as it applies to pizza, and how different varietals and combinations of stone-milled wheat lend different flavors and textures to your dough. They will teach you how to make and shape your own dough, you will get to top your own pizza with a medley of expertly selected toppings, and cook in our outdoor Gozney pizza ovens! You will also take home recipes for your own sourdough pizza dough to make at home, as well as your own pizza doughs ready to be stretched and baked later on during your weekend. And, of course, you ll be able to eat delicious pizza in class!Â
Beginners are welcome, and encouraged to attend!
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